These smoky beef and mushroom kebabs are absolutely smothered in a savory, satisfying spice blend of sweet and smoked paprika, cayenne and garlic.
“Fructose is a simple sugar with a bad reputation,” says registered dietitian Carrie Dennett in a recent review of this sometimes-confusing topic. Here are some fructose facts.
These gooey, tender cinnamon rolls are everything you love about the classic brunch treat — down to the blanket of cream cheese icing — but they’re ready in a fraction of the time.
Don’t be afraid of the anchovies in the ingredient list. They melt as they cook and don’t really taste fishy, adding a rich umami that pairs perfectly with tomatoes.